Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Humble Beginnings
Panko-crusted fresh mozzarella, peperonata sauce, parmigiano-reggiano, basil-infused hot honey | Vegetarian upon request
Provolone, sautéed broccoli rabe, cherry pepper agrodolce
Italian rice balls filled with meat sauce, mozzarella cheese + peas in our signature alla vodka sauce
Served with balsamic chili glaze, raspberry coulis, and freshly shredded Parmigiano Reggiano | Pescatarian friendly | Gluten-free upon request
Strawberries, basil, aged balsamic, orange blossom honey, pistachio soil | Vegetarian upon request | Gluten-free upon request
Rosemary sea salt, petite arugula salad, focaccia | Gluten-free upon request
Soup & Salads
Ask about our chef's current creation
Romaine hearts, prosciutto crisps, and jammy farm egg, sourdough tuille, Parmigiano-Reggiano, house Caesar | Gluten-free upon request
Sliced vine-ripened tomatoes, grape tomatoes, fresh stracciatella creme, nut-free pesto, aged balsamic, and cracked black pepper | Vegetarian upon request | Gluten-free upon request
Organic arugula, ruby beats, navel oranges segments, cucumber, toasted sunflower seeds, ricotta salatta, citrus vinaigrette | Vegetarian upon request | Gluten-free upon request | Vegan upon request
Crafted Pasta
Pepperoni ribbons, braised shallots, Calabrian chili flakes, vodka blush sauce, freshly grated Parmigiano-Reggiano | Gluten-free upon request
Peaches, goat cheese fonduta, walnut soil + orange blossom honey | Vegetarian upon request | Gluten-free upon request
Fresh little necks, lemon, garlic, parsley, white wine, butter | Gluten-free upon request | Pescatarian friendly
Served with spinach, diced shrimp, and brandy blush cream sauce | Vegetarian upon request
Locatelli pecorino Romano, black pepper, black truffle sauce + warm burrata | Vegetarian upon request | Gluten-free upon request
12" Signature Pizzas
House marinara, garlic confit, oregano, EVOO | Vegetarian upon request | Vegan upon request
Crushed tomato sauce, shredded mozzarella | Vegetarian upon request
Roasted garlic, shredded + fresh mozzarella, ricotta | Vegetarian upon request
Crushed tomato sauce, fresh mozzarella, basil, evoo | Vegetarian upon request
Shredded mozzarella, imported mortadella, burrata, pistachio soil, pesto basil
Roasted portobellos, charred onions, truffle crème, fontina | Vegetarian upon request
Sunflower seed pesto, spinach, tomato, and fresh mozzarella
Crushed tomato sauce, fresh mozzarella, stracciatella, cup + char pepperoni, basil infused hot honey
Crushed tomato sauce, provolone, house made sausage, red onion, garlic confit, red chili flakes
Diced shrimp, pepperoni ribbons, braised shallots, chili flakes, vodka blush sauce, + Parmigiano Reggiano
Sliced peaches, burrata, shaved prosciutto, orange blossom honey + Parmigiano Reggiano
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Humble Beginnings
Panko-crusted fresh mozzarella, peperonata sauce, parmigiano-reggiano, basil-infused hot honey | Vegetarian upon request
Provolone, sautéed broccoli rabe, cherry pepper agrodolce
Italian rice balls filled with meat sauce, mozzarella cheese + peas in our signature alla vodka sauce
Served with balsamic chili glaze, raspberry coulis, and freshly shredded Parmigiano Reggiano | Pescatarian friendly | Gluten-free upon request
Strawberries, basil, aged balsamic, orange blossom honey, pistachio soil | Vegetarian upon request | Gluten-free upon request
Rosemary sea salt, petite arugula salad, focaccia | Gluten-free upon request
Soup & Salads
Ask about our chef's current creation
Romaine hearts, prosciutto crisps, and jammy farm egg, sourdough tuille, Parmigiano-Reggiano, house Caesar | Gluten-free upon request
Sliced vine-ripened tomatoes, grape tomatoes, fresh stracciatella creme, nut-free pesto, aged balsamic, and cracked black pepper | Vegetarian upon request | Gluten-free upon request
Organic arugula, ruby beats, navel oranges segments, cucumber, toasted sunflower seeds, ricotta salatta, citrus vinaigrette | Vegetarian upon request | Gluten-free upon request | Vegan upon request
Crafted Pasta
Pepperoni ribbons, braised shallots, Calabrian chili flakes, vodka blush sauce, freshly grated Parmigiano-Reggiano | Gluten-free upon request
Peaches, goat cheese fonduta, walnut soil + orange blossom honey | Vegetarian upon request | Gluten-free upon request
Fresh little necks, lemon, garlic, parsley, white wine, butter | Gluten-free upon request | Pescatarian friendly
Served with spinach, diced shrimp, and brandy blush cream sauce | Vegetarian upon request
Locatelli pecorino Romano, black pepper, black truffle sauce + warm burrata | Vegetarian upon request | Gluten-free upon request
Main Plates
Panko crusted pork cutlet, fresh mozzarella, vodka sauce, linguine pasta, parmigiano-reggiano.
Served with julienne carrots + zucchini along with sweet corn mashed potatoes + a chili cream sauce
All-natural chicken breast, sunflower seed pesto, burrata, blistered grape tomatoes, crispy polenta, aged balsamic | Gluten-free upon request
12” Signature Pizzas
House marinara, garlic confit, fresh oregano, EVOO | Vegetarian upon request | Vegan upon request
Crushed tomato sauce, shredded mozzarella | Vegetarian upon request
Roasted garlic, shredded and fresh mozzarella, ricotta | Vegetarian upon request
Crushed tomato sauce, fresh mozzarella, basil, EVOO | Vegetarian upon request
Shredded mozzarella, imported mortadella, burrata, pistachio soil, pesto basil
Roasted portobellos, charred onions, truffle crème, fontina | Vegetarian upon request
Sunflower seed pesto, spinach, tomato, and fresh mozzarella | Vegetarian upon request
Crushed tomato sauce, fresh mozzarella, stracciatella, cup + char pepperoni, basil infused hot honey
Crushed tomato sauce, provolone, house made sausage, red onion, garlic confit, red chili flakes
Diced shrimp, pepperoni ribbons, braised shallots, chili flakes, vodka blush sauce, and Parmigiano Reggiano
Sliced peaches, burrata, shaved prosciutto, orange blossom honey + Parmigiano Reggiano
It's Restaurant Week at Umile
4-Course Delight
4 courses $55 per guest | *Everyone at the table must participate in order to get the fixed price menu
Choose a humble beginning
Choose a Soup or Salad
Choose any main plate (main plate +$5)
Choose one dessert: Tiramisu | Gelato | Olive oil cake | *Other desserts available for an additional $5
Appetizers
20 Pieces $65.00 | 40 Pieces $130.00
12 Pieces $75.00 | 24 Pieces $150.00
Serves 6-8 $45.00 | Serves 12-15 $85.00
Half Tray (Serves 6-8) | $65.00
5 Pieces (Serves 12-15) $90.00 | 10 Pieces (Serves 25-30) $180.00
Salads
Half Trays Serves 8-10
Pasta
Serves 5-7 $75.00 | Serves 12-15 $150.00
Serves 6-8 $85.00 | Serves 14-16 $160.00
Serves 6-8 $85.00 | Serves 14-16 $160.00
Serves 4-6 $70.00 | Serves 10-12 $140.00
Serves 5-7 $75.00 | Serves 12-15 $140.00
Entrees
Serves 4-6 $75.00 | Serves 10-12 $150.00
Serves 6-8 $90.00 | Serves 14-16 $180.00
Serves 4-6 $70.00 | Serves 10-12 $140.00
Dessert
2 of Each (10 Pieces Total)
Dolci
Pistachio cake, kataifi, pistachio cream, milk chocolate
Peanut butter sponge, peanut butter mousse, chocolate ganache, crushed peanuts
Lemon sponge, whipped lemon mascarpone
Basil infused strawberries, sweet ricotta, powdered sugar
Infused with kahlua and organic cocoa
Ask your server about our current offerings